\begin{tabular}{l} - The Recipe: 1 cup lemon juice, 4 cups water, 1 cup sugar (This recipe serves 5 \\ people) You need to make for 20 people. So, multiply the measurement of each \\ ingredient by 4 because \( 5 \times 4=20 \). \\ - Calculate Cost: Research the cost of ingredients (e.g, lemons, sugar, water). \\ Calculate the total cost of ingredients to make one batch of lemonade. For example, \\ Cost of sugar is AED 5.00 and cost of lemons is AED4,00. Total cost is AED9.00 \\ - Determine the Rate: Calculate how much it costs to make one cup (unit rate) of \\ lemonade. Use the total cost and the number of cups in one batch to find the rate \\ (cost per cup). The total cost divided by the number of cups in one batch. \\ \hline\end{tabular}
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